The Family

Extremely popular with both guests and locals is our traditional “Gailtal” cuisine. Your chefs are mother and daughter of the house, who thrive preparing delicious “Gailtal” specialties as well as Carinthian ones. We pride ourselves to use only high quality, locally grown, nurtured and produced food. Come and indulge over our mouthwatering home-made desserts, vegetables from our granny´s garden, smoked bacon and other tidbits. We are looking forward welcoming you at our guest house and will make your stay as pleasurable as possible.
Yours, Family Pernull